New Seasonal Dining Room Menu

As the season changes, so does the availability of produce and so must our change menu. This year, we have sourced quality Venison from the Cefyn Estate in Denbighshire as well as Rhug Farm Organic Chicken, reportedly in common with "Le Manoir" but without the journey! These new additions accompany last years newcomers of local wild Mallard, rabbit, Partridge and Pheasant.